About Groke
We’re an independent, owner-led coffee shop and brunch restaurant, founded by us, Abby and Tom. Along with our head chef Joe and our band of misfit geniuses, we’re all about doing things right—serving exceptional food, great coffee, supporting our team, and staying connected to our local community.
We collaborate with ethical suppliers and small producers who share our commitment to quality and sustainability wherever we can. Always on the lookout for local legends doing good things.
Our Suppliers
Extract Coffee Roasters
Certified B Corp, known for sustainability and transparency. We’ve worked with them for over a decade.
Cast Iron espresso always has a special place for us.
Rotating Indie Roasters
A variety of independent roasters from Sheffield and beyond, brewed to order on V60 and available retail.
Suki Tea
Premium loose-leaf teas from Belfast, focused on ethical sourcing and exceptional flavour.
Starmore Boss
Local independent wine and spirit specialists, providing a curated selection of quality wines from around the world.
Fritz-Kola
Independent, fair trade soft drinks from Hamburg—bottled in glass with bold flavours.
All Seasons
Our local fruit and veg supplier, keeping us seasonal, flexible, and fresh.
In-House Cakes
Made in-house and all gluten free.
Forge Bakehouse
Based on Abbeydale Road, they bake slow-fermented sourdough and other breads, using only the finest ingredients.
Sykes House Farm
A family-run butcher from Yorkshire, known for high-welfare practices and full traceability.
Triple Point Brewing Co.
Sheffield-based, gluten-free brewers making clean, refreshing beers with the city’s soft water.